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Who can become franchise of goli vada pav?
Enterprising men and women passionate about food industry having access to prime commercial property admeasuring 350 sq ft with a minimum of 15 ft frontage along with power & water connection, in high traffic areas like railway stations, market area, business, colleges & residential catchments and ability to invest approx 8 to 10 lacs.
Why Goli Vada Pav’s?
- Popular all time favourite convenient fast food
- Hygienic less oil fried snacks
- Output – 50 pc’s can be fried in flat 6 minutes
- Universal appeal – Potato, wheat & spices
- Mobile food – Walking, talking, standing, traveling
- Finger food – No plates, spoons, tables & chairs
- Standard tasty food – 365 days a year products taste ‘YUMMY’ across locations
- Food for the masses – Economic pricing
What does the franchisee get?
- Business model: A scalable time tested business model
- Brand: 8 year old well established brand from Maharashtra
- Standard operating procedures: in all aspects of business
- Insulated against inflation: Franchisee’s insulated against inflation to a large extent
- Logistics: End-to-End logistics support & regular replenishment of stocks
- Consumables: Oil for frying & Packaging Material
- Sourcing: Complete centralised buying & sourcing (Oil to packaging materials)
- Continuous R & D: Seasonal as well as breakfast menu on the cards
- Footfalls: Continuous Marketing Support to drive in footfalls
- Operations: Complete Operational Support to monitor & drive business
- Training: Initial & refresher training for business owners and store staff
- Shelf life: Life of product increased to 9 months
- Wastages – Wastages reduced to nil
- Dry Kitchen – Ready to fry products; only mode of cooking is frying.